Eurobar - Auckland
Led by celebrity chef and Masterchef judge Simon Gault, Euro offers fine food made from local and imported ingredients, created by chefs who are always trying the latest techniques.
Located in Auckland's popular Princes Wharf, the restaurant has a simple yet stylish décor that complements the complex dishes on the menu. Dishes include wood roasted blue cod, braised ox cheek, and truffle mashed potato. Diners can also choose from a range of set menus with dishes varying according to price.
The cellar menu includes a range of local and international beers and wines. For a special occasion, diners can book the chef's table and enjoy an 11-course tasting menu while watching the chef prepare the dishes right in front of them.
Monday to Sunday: 12.00pm - late.
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